ARNHEM BLEND - Nicaragua & Ethiopia
BLUEBERRY - APRICOT JAM - BUTTERSCOTCH
Current Blend: Nicaragua, Ethiopia
Regions: La Sorpresa, Oromia, Guji (Ethiopia)
Producers: 65 small scale farmers from Nueva Segovia, Adola washing station,
Varietals: Bourbon, Red Caturra, Red Catuai, Local Landraces
Processes: Natural & Washed
Altitude: 1200 - 2050 MASL
Our Arnhem Blend is named after a city in the Netherlands. Back in 2014 we bought our first roaster, a refurbished Probat, from a small village just outside Anhem. This blend pays tribute to the start of our journey.
The Arnhem Blend will change seasonally but will always be full of fruity flavors and sweetness. Perfect with or without milk.
Espresso - 18g - 30s - 40g
V60 - 15g of coffee - 300g of water - 3 mins