Hario Cold Brew Bottle – Old Spike
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Hario Cold Brew Bottle

Regular price £30

Free Royal Mail 48 Tracked delivery when you spend £28.

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Free UK delivery over £28

Free Royal Mail 48 Tracked delivery when you spend £28.

Social impact

65% of our profits are reinvested into our barista training programme.

Sustainability

Our packing is completely plastic free and we plant a tree for every bag sold through the Eden Reforestation Project.

Hario Cold Brew Bottle

This brilliantly designed Hario Filter In Bottle will help you make your very own cold brew at home. Perfect for hot summer days!

It comes with a plastic filter inside the bottle and a rubber lid which allows you to conveniently remove the filter and serve drinks directly from the bottle. When the filter is removed this Hario Cold Brew Bottle can also serve as a carafe with Old Spike logo for any chilled beverages you wish to enjoy this summer. 

    Dimensions:

    • Height 30cm; Width 8.7cm; Depth 8.4cm
    • 750ml / 5 Cup Capacity

    Materials:

    • Borosilicate Glass
    • Silicone Spout

    Additional Info:

    • Dishwasher Safe
    • Made in Japan

    How To Use: 

    1.  You will need: 

    Hario Cold Brew Botttle

    750ml of cold filtered water

    65g of freshly ground coffee - the grind should be similar to grinding for French Press

    2.  Open the Cold Brew Bottle. Twist to open filter, then add coffee to bottom compartment. Put the top of the filter back on. Twist the filter into the top of the bottle.

    3. Attach the filter and the top of the bottle to the glass base. Fill bottle with cold water through the top opening. Close the bottle and shake gently.

    4. Let brew for 8 - 12 hours. You can experiment here and see which length of brewing suits you best. 

    5. Remove the filter from inside the bottle, and reattach the top of the bottle. 

    6. Pour over ice, and enjoy your refreshing coffee!

    SOCIAL
 IMPACT

    As a social enterprise, Old Spike’s primary mission is to help reduce homelessness in the UK through training and employment within speciality coffee.

    With 65% of the profits we generate going back to supporting our social mission, we rely entirely on traded income to meet our social objectives.