Named after St Benedict, the patron saint of homelessness, our Benedict house blend embodies what Old Spike stands fo...

Arnhem Blend is a tribute to where our journey began. In 2014, we brought our very first Probat roaster all the way f...

Workhouse is built for every cup. It’s sweet and balanced, with clementine up front, butterscotch in the middle and a...

Happy Capybara Decaf is a regional blend from Minas Gerais, the 4th largest state in Brazil where about 74% of Brazil...

This limited microlot is your chance to try something genuinely different. Grown in South Sudan, Excelsa is one of co...

Kenya Orange Co-Fermented comes from LOT 20, working with coffees from Kenya’s Kericho and Bomet regions. Grown at 1,...

Chelichele is a small village in Gedeb, in the far south of Ethiopia's Gedeo Zone, one of the best-regarded coffee re...

Finca El Chollo sits at 1,450 metres in Quilaperque, La Paz, in a high, cloudy part of Honduras locals call the land ...

Ethiopia Niguse Jilo is a single-farm natural from Halo Bariti village in Yirgacheffe, where Niguse Jilo grows the Ku...