BENEDICT BLEND - Brazil & Colombia
DARK CHOCOLATE - BRAZIL NUT - TOFFEE
Regions: Monte Santo de Minas (Brazil), Tolima (Colombia)
Producers: Mió Fazenda, El Vergel
Variety: Yellow Catuai, Caturra, Castillo
Process: Natural & Washed
Altitude: 1100 - 2000 MASL
Named after St Benedict, the patron saint of homelessness our house blend is a symbol of what Old Spike represents with 65% of our profits going directly to training and employing those experiencing homelessness.
This seasonally changing blend will always deliver a versatile and balanced espresso packed full of sweetness and body. Fantastic with or without milk, hot or iced, Benedict is the perfect all rounder!