BENEDICT BLEND - Brazil & Mexico

HAZELNUT - MILK CHOCOLATE - PLUM

Regions: Divinolandia (Brazil), Chipas (Mexico)
Producers: Fernando Carcalho & Sitio Bela Vista (Brazil), Communities La Soledad and Salchiji, Sonconusco (Mexico)
Variety: Red Catucaí, Bourbon, Typica, Caturra
Process: Washed & Natural
Altitude: 1200 - 1800 MASL

Named after St Benedict, the patron saint of homelessness our house blend is a symbol of what Old Spike represents with 65% of our profits going directly to training and employing those experiencing homelessness.

This seasonally changing blend will always deliver a versatile and balanced espresso packed full of sweetness and body. Fantastic with or without milk, hot or iced, Benedict is the perfect all rounder!

Recommended Recipes:

Espresso - 18g - 28s - 36g

V60 - 15g of coffee - 300g of water - 3 mins